By combining data of the brain in full operation with actual anatomical scans insight is gained into the functioning of the human brain and the emerging & curing of various brain disorders.

Food Experience System Neurofeedback
Food Experience System3 





1 Electroencephalography (EEG) is a non-invasive method to record electrical activity of the brain along the scalp. EEG measures voltage fluctuations resulting from ionic current flows within the neurons of the brain. []

2 Near infrared spectroscopy (NIRS) devices can be used to monitor oxygen supply non-invasively in living tissue (both brain and muscle). []

3 The Food Experience System (FES) is a unique state-of-the-art measurement setup which uses a combination of implicit measures to assess product response profiles and predict product preference. Its unprecedented features include the combination of different types of implicit measures including behavioral measures, ANS measures such as heart rate and pupil dilation and neural measures (EEG and NIRS) for improved performance. []

4 Neurofeedback (NFB), also called neurotherapy or neurobiofeedback, is a type of biofeedback that uses real-time displays of brain activity—most commonly electroencephalography (EEG), to teach self-regulation of brain function. Typically, sensors are placed on the scalp to measure activity, with measurements displayed using video displays or sound. []